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Crespelle with leeks, zucchini and Chicca® fumè

Frozen Crespelle 100% vegan with a creamy filling made with leeks, courgettes and Chicca Fumè, which gives a succulent and unmistakable taste.

Crespelle are made with bio chickpea and spelt flour.

They do not contain milk, lactose and eggs.

Keep in freezer between -18° C and -6°C.

discover CRESPELLE with leeks, zucchini and CHICCA FUMÈ!

 

Ingredients
Water, bechamel (water, stone milled wheat flour, sunflower seeds oil, salt, nutmeg) bio spelt flour, grilled courgette 10%, chickpea flour, Chicca Fumè 5%, cream of leek 5%(leek, extra virgin olive oil, salt, wine vinegar, rice malt syrup, pepper, citric acid) corn starch, onion, saffron, salt.

Preparation

In the pan: gently heat up a table spoon of evo oil then cook for 3/4 minutes each side.

Oven: bake at 180°: 10-15 minutes.

NUTRITION FACTS
Serving Size: 100g

Calories 162 kcal
680 kJ
Total carb.
Sugars
18,9 g
0,5 g
Total Fat
Saturated Fat
7,0 g
1,8 g
Total fibers 2,72 mg
Salt 1,4 g
Proteins 4,3 g